Evaluation of the influence of the diet on the onset of caries in children aged 2 to 5 years in a city in southwestern Bahia
Introduction: Dental caries known to be a multifactorial disease is presented as the most prevalent alteration of oral health in the world andis the main cause of extractions of deciduous and permanent teeth. Goal: The objective of the study was caracterize the condition of Improveme of mouth, evaluating the Index Ceo-D and its relationship with the presence of carbohydrates in the diet In Children aged between 2 and 5. Methodology: This is Cross-sectional, observational, analytical and quantitative research, Comprised of 108 children.